Here’s a look at some of the coverage we’ve received from print and web publications:

 

Chicago Reader

 

 

Link to Video

November 2009

Whole Foods

 

 

Link to Video

April 2011

On Trend: Heather Sperling

Chicago Sun Times - Splash

May 2013

Eat Boutique: Meet The Maker

Eat Boutique.com

April 2013

Holiday 2012 Gift Guide: For Foodies

Chicago Magazine

December 2012

Spiked Jams: The Booze Crew

The Wall Street Journal - Food & Drink

May 2012

Daily Finds 9 Delicious Hostess Gifts

RealSimple.com

May 2012

A Way with Curds

TASTING TABLE CHICAGO

July 2011

Dose Market Returns

CHICAGO MAGAZINE

July 2011

Rare Bird Preserves are a tasty find

CHICAGO TRIBUNE

June 2011

Thanks for Everything

CHICAGO HOME + GARDEN MAGAZINE

May - June 2011

Rare Bird Nests in Oak Park

OAKPARK.COM

April 2011

Jams and Preserves with a Homemade Twist

FAST COMPANY MAGAZINE

February 2011

Rare Bird Preserves

CHICAGOFOODIES.COM

December 16th 2010

The Restaurant World Remembers 2010

TIME OUT CHICAGO

December 2010

The Local Standard

TIME OUT CHICAGO

Issue 290 September 2010

Preserve Your Holidays

GAPERS BLOCK

Nov 13 2010

Women Culinary Entrepreneurs

GAPERS BLOCK

March 2010

They’ll Eat It Up

TASTING TABLE CHICAGO

December 2009

Singled Out: Rare Bird Preserves

CHICAGO MAGAZINE

December 2009

Slow Jam

CHICAGO READER

November 2009

That's the Jam

DAILY CANDY CHICAGO

September 2009